DAFTAR PUSTAKA. Budiman, Supriatin dan Saraswati Dewi Berkebun Stroberi Secara Komersial. Penebar Swadaya. Jakarta.

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1 DAFTAR PUSTAKA Anonim1, Perkembangan Produksi Tanaman Buah Periode Dalamhttp://hortikultura.deptan.go.id/index.php?option=com_content&view =article&id=322:buah-th &catid=63:perkembangan&itemid=452. Diakses April Andi arifin, Budidaya Stroberi di Purbalingga, Jateng. Dalam Diakses April Ariatmoko, Sigit Uji Karakteristik Optik Buah Tomat Spektroskopi Vis- NIR. Skripsi. Departemen Fisika. Institut Pertanian Bogor. Avigdori-Avidov, H., Strawberry. In: S.P. Monselise (Editor), Handbook of Fruit Set and Development. CRC Press, Boca Raton, pp Balitjetsro, Manfaat Stroberi. Dalam Balitjetsro (Balai Penelitian Tanaman Jeruk dan Buah Subtropika). Diakses Desember Budiman, Supriatin dan Saraswati Dewi Berkebun Stroberi Secara Komersial. Penebar Swadaya. Jakarta. Budiyanti, T., S. Purnomo, Karsinah, dan A. Wahyudi Karakterisasi 88 aksesi pepaya koleksi Balai Penelitian Tanaman Buah. Buletin Plasma Nutfah 11(1): Darjanto, Helmi Pengendalian dan Evaluasi Kualitas Beton Dengan Metode Statistical Process Control (SPC). Dalam jurnal NEUTRON, Vol.4, No. 2, Agustus Denis, C., Soft Fruit, in Post-Harvest Pathology of Fruit and Vegetables (ed. C. Dennis). Academic Press. London De Souza, A.L., S.D. Scallon, M.I. Fernandez, and A.B. Chittara Post harvest application of CaCl2 in Strawberry fruits (Fragaria anannassa Dutch): evaluation of fruit quality and post harvest life. Ciênc. Agrotec. 23(04): Dorothea, W, A Pengendalian Kualitas Statistik. Penerbit Andi. Yogyakarta. Feigenbaum, A.V., Total Quality Control. Mc Graw Hill. Singapore. 128

2 Hancock, J.F, Strawberries : Crop Production Science In Horticulture. Cabl Publishing. New York. Hanif, Zainuri Sebaran Stroberi (Fragaria x ananassa) di Indonesia. Balitjestro. Malang Hayami, Y. et al Agrucultural Marketing and Processing in Upland Java: A Perspective from A Sunda Village. CGPRT Bogor. Ch. 6. pp Kader, A. A., Quality and Safety Factors : Definitions and evaluation for fresh horticultural crops. In Postharvest technology of horticultural crops edited by Adel A. Kader. Publication 3311 University of California, Division of Agriculture and Natural resources, p.: Kader, A.A Fruit maturity, ripening, and quality relationships. In: Michalezuk, L. (ed) Proc. Intl. Symp. on Effects of Pre- and Postharv. Factors on Storage of Fruit. Acta Hort. 485: Kader, AA (ed) Postharvest Technology of Horticultural Crops (3rd Edition). UC Publication University of California, Division of Agriculture and Natural Resources, Oakland, California pp. Ke, D., L. Zou, and A. Kader Mode of oxygen and carbondioxide action on strawberry ester biosynthesis. HortScience 1199: Kilcast, David, Persis Subramaniam, The Stability and Shelf-Life of Food. Woodhead Publishing Limited. England. Kluwer Academic, Microbial Ecology of Food Commodities. Plenum Publishers. New York Mitcham, Elizabeth J., Strawberry. Department of Pomology, University of California. California Montgomery, Doughlas C., Statistical Quality Control, Fifth Edition. John Wiley & Sons, Inc. United State of America. Muchtadi, Deddy Fisiologi Pasca Panen Sayuran dan Buah-Buahan (Petunjuk Laboratorium). PAU Pangan dan Gizi IPB. Bogor. Naikan, Statistical Process Control. Reliability Engineering Center, Indian Institute of Technology. India Novianty, Analisa Spektroskopi Reflektans Vis-Nir Untuk Mengetahui Proses Pematangan Buah Stroberi. Fakultas MIPA. Institut Pertanian 129

3 Bogor. Olias, J.M., C. Sanz, and A.G. Perez Postharvest Handling of Strawberries for Fresh Market. p In R. Dris, R. Nishakanen, and S.M. Jain (Eds). Crop Management and Postharvest Handling of Horticultural Product. Science Publisher, inc. USA. Pantastico, E. R. B Post Harvest Technology Handling and Utilization of Tropical and Subtropical Fruits and Vegetables. The AVI Publishing Co. Westport, conn Pantastico, E. R. B Fisiologi Pasca Panen. Terjemahan. Penerbit Universsitas Gajah Mada. Yogyakarta.Connecticut Paulis, A.O Fungal diseases of strawberry. HortScience 25(08): Pemda Garut, Standar Operasional Prosedur (SOP) Kabupaten Garut. ta/artikel/sop_stroberi_malangbong_yg_di_cetak_(buku). Diakses Maret 2013 Pemerintah Provinsi DIY, Peraturan Daerah Provinsi Daerah Istimewa Yogyakarta. Dalam disional_pusat_perbelanjaan_dan_toko_modern.pdf. Diakses agustus Priyono, Uji statistik Parametrik dan Non parametrik. Dalam Uji Statistik Parametrik dan Non Parametrik Rukmana, Stroberi, Budidaya dan Pascapanen. Kanisius. Yogyakarta. Schwab, W., Raab Developmental changes during strawberry fruit ripening ang phsico-chemical changes during postharvest storage. In R. Dris and S.M Jain (Eds.). Practices and Quality Assessment of Food Crops. Kluwer Academic Publishers. Netherland. Shin, Y., Ryu, J.A., Liu, R.H., Nock, J.F., Watkins, C.B. (2008). Harvest maturity, storage temperature and relative humidity affect fruit quality, antioxidant contents and activity, and inhibition of cell proliferation of strawberry fruit,2008. Postharvest Biology and Technology 49 (2008) Soekarto, T Dasar-Dasar Pengawasan dan Standardisasi Mutu Pangan. Jurusan Teknologi Pangan dan Gizi IPB. Bogor. Sukumalanandana, C., Verheij Fragaria x ananassa. In E.W.M Verheij 130

4 and R.E. Coronel (Eds). Edible Fruits and Nuts. Prosea Plant Resources of South-East Asia. Bogor, Indonesia. Supandi, Hesti Maheswari, Statistical Processing control. Universitas Mercu Buana. Jakarta Susanto, Pertumbuhan 11 Aksesi Stroberi yang Dibudidayakan Secara Hidroponik. Dalam jurnal Bul. Agron (31) (2) (2003). Institut Pertanian Bogor. Susiwi, Kerusakan Pangan. Jurusan Pendidikan Kimia FPMIPA. Universitas Pendidikan Indonesia. Tim Karya Tani Mandiri, Pedoman Bertanam Stroberi. CV., Nuansa Aulia. Bandung. Tranggono dan Sutardi, Biokimia dan Teknologi Pasca Panen. Pusat Antar Universitas Pangan Dan Gizi, Gadjah Mada University Press, Yogyakarta UNECE, UNECE Standard FFF-35 : Strawberries. Std/English/35Strawberries_2010.pdf. Diakses November Wibowo, Eko Triyanto, Analisis Pengendalian Proses Produksi Untuk Meminimasi Cacat Kertas Pada Unit Produksi Paper Machine II di PT Fajar Surya Wisesa Tbk. Universitas Komputer Indonesia.Bandung Wijayanto, Andi Analysis of Variance. Dalam Diakses April Wills, R.B.H, W.B. McGlasson, D. Graham, and D.C. Joyce Postharvest. Oxfordshire : UNSW Press. London. Winarno, F. G. dan Aman, M Fisiologi Lepas Panen. PT Sastra Hudaya. Jakarta. Winarno, F.G, Pengawetan dan Pengolahan Hasil Hortikultura. Makalah pada Konferensi Swasembada dan Ekspor, tanggal 22 Oktober Jakarta. Winarno, F.G Kimia Pangan dan Gizi. PT.Gramedia. Jakarta Winarno, F.G Fisiologi lepas panen produk hortikultura. M-Brio Press, Bogor. 131

5 Yulianingsih, Dwi Amiarsih, Ridwan Thahir, dan Wisnu Broto, BAB II : Mutu buah dan faktor-faktor yang mempengaruhinya. Pusat Penelitian dan Pengembangan Hortikultura, Badan Penelitian dan Pengembangan Pertanian. Jakarta. Hal:

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